| This qualification provides the skills and knowledge for an individual to be competent in an administrative or operational events support role. Event organisation and management takes place across the full spectrum of business and community activity.
The qualification has particular relevance in the community, cultural, hospitality, sporting and tourism sectors. |
| TBA |
|
Please call our office to discuss date and time options on 03 9770 1633.
|
|
| Prevent, alleviate and recognize hazards associated with handling food, both incoming and outgoing from your premises.
Training is conducted by professional trainers. |
| $85.00 per person |
|
|
Course
|
Day
|
Start
|
Finish
|
Duration
|
Location
|
Time
|
Non Funded Price
|
Funded Price
|
Funded + HCC/ Pension
|
T
|
|
RSA only
|
Wed
|
15/5/13
|
-
|
4 hrs
|
Crib Point, 7 Park Rd
|
6.30-10.30pm
|
$85 ea
|
-
|
n/a
|
|
|
Food Handlers only
|
Wed
|
29/5/13
|
-
|
3 hrs
|
Crib Point, 7 Park Rd
|
7pm-10pm
|
$85 ea
|
-
|
n/a
|
|
|
RSA & Food Handlers
|
Thur
|
6/6/13
|
.
|
½ day each
|
Frankston, 405 Nepean Hwy
|
9-1 / 1.30-4.30
|
$85 ea
|
$160 both
|
n/a
|
|
|
|
| Implement Food Safety procedures. This course looks at the food safety program within a food premise. |
| $120 per person |
|
|
Course
|
Day
|
Start
|
Finish
|
Duration
|
Location
|
Time
|
Non Funded Price
|
Funded Price
|
Funded + HCC/ Pension
|
T
|
|
Food Supervisor SITXFSA001A
|
|
|
.
|
1 Day
|
Frankston, 405 Nepean Hwy
|
9am - 2pm
|
$120
|
n/a
|
n/a
|
|
|
|
| RSA - Responsible Service of Alcohol. This course is delivered by qualified trainers with extensive Hospitality experience. NIET are an approved provider authorised to deliver this course in accordance with Victorian Commission for Gambling and Liquor Regulation (VCGLR).
You will be required to complete a written assessment and upon successful completion, you will be issued with a National Recognised Certificate of Attainment. |
| $85.00 per person |
|
|
Course
|
Day
|
Start
|
Finish
|
Duration
|
Location
|
Time
|
Non Funded Price
|
Funded Price
|
Funded + HCC/ Pension
|
T
|
|
RSA only
|
Wed
|
15/5/13
|
-
|
4 hrs
|
Crib Point, 7 Park Rd
|
6.30-10.30pm
|
$85 ea
|
-
|
n/a
|
|
|
RSA & Food Handlers
|
Thur
|
6/6/13
|
.
|
½ day each
|
Frankston, 405 Nepean Hwy
|
9-1 / 1.30-4.30
|
$85 ea
|
$160 both
|
n/a
|
|
|
|
| RSG - Responsible Service of Gaming |
| $85 per person |
|
|
Course
|
Day
|
Start
|
Finish
|
Duration
|
Location
|
Time
|
Non Funded Price
|
Funded Price
|
Funded + HCC/ Pension
|
T
|
|
RSA & RSG
|
Fri
|
24/05/13
|
.
|
1 Day
|
Frankston, 405 Nepean Hwy
|
1.30pm-4.30pm
|
$85 ea
|
$160 both
|
n/a
|
|
|
RSA & RSG
|
fRI
|
28/6/13
|
-
|
1 Day
|
Frankston, 405 Nepean Hwy
|
1.30pm-4.30pm
|
$85 ea
|
$160 both
|
n/a
|
|
|
|